






Happy 30th birthday,
Your 29 Year Old Self















The Infiniti G35 offers the sporty handling of a rear-wheel-drive car and boasts one of the best V6 engines available today. The G35 comes in sedan and coupe variants. Either way, it's clear the G35 is intended for serious driving enthusiasts, with rear-wheel drive, a sports suspension, an available six-speed manual gearbox, and nearly 300 horsepower.
Yet these are practical cars, as well. The G35 sedan offers more interior space than other near-luxury sedans. Its daring design, with stacked headlamps, catamaran fenders, and short overhangs, gives it a unique look we find appealing. The G35 costs less than a comparable BMW or Mercedes, but it gives up nothing in handling and performance. Infiniti substantially improved the G35 for 2005, with richer interior materials, more horsepower, bigger brakes, and a more refined ride. And if you're really interested in hearing more (Dad), here is the Edmunds review.
Exhibit A:
Exhibit B:
A little update on how my last week has been spent: since the guy who hit me admitted fault and we knew my Accord was a total loss, several people thought it would be easy-breezy to get my check in the mail and have a new car in hand in a week's time. Um, not so much. First of all, I got assigned to the worst insurance agent at Traveler's (the other guy's insurance, I'm a State Farm girl) and I'm pretty sure he hated his job and hated me for making his job more difficult. I was offered a reasonable value for my car, but after doing a bit of research and discovering I could actually get a lot more if I had sold the car, I decided it was time to up the annie (my mother just kindly emailed me that "ante" is actually the word I want here - sheesh) and we started a little game of Let's Make A Deal. Problem was, he didn't want to play. In fact, he didn't even want to return my phone calls. And he also wanted to limit my rental car to five days from the day the offer was made, even though I didn't find the offer acceptable and was NOT going to be out of transportation just because HE thought five days was enough for me to find a new car. So I put my mad skills to work, spoke with his manager while he was out of town, had the rental extended another five days, and increased the total value enough to get one pretty little down payment lined up. Take THAT, Mister Miserable Insurance Agent!
So I plan to take advantage of the gorgeous weather we have lined up for the weekend and taking Miss Pearl for a spin with the sunroof FINALLY open! Yayyyyyyyyyyyyyyyy!




So there you have it - my go-to cocktail that looks pretty and tastes pretty every time. Cheers!
I'm heading to Chicago for work tomorrow, so I hope to have an update on the new set of wheels by the weekend. Taking the Maxima for a test drive tonight!



And finally, the Volvo S40. No, I've never had a Volvo, driven a Volvo, or even had a friend with a Volvo. But somehow it keeps reeling me in. Perhaps it is because of it's super-safe reputation (isn't it supposed to be one of the safest cars on the road?) or perhaps its that I've never had any interaction with Volvos and I feel like cool people drive them. Again, I'm just being honest.
Now, I should mention that the new Honda Accords get a very close fourth place honorable mention ribbon. I mean, White Lightning did hold her own and was about as good a car as I'll ever find. But I figure if I have to make a change anyway, I might as well try something new. It's kind of like when you find a lip gloss that you love and you probably should just buy the same color when you run out but you feel almost compelled to try something different because you want to exercise all of your options. Well, buying the same car would be kind of like that.
So there you have it, friends. Thoughts? Opinions? Any others you think I should throw into the mix? (Oh! And for you Nashville folk, any special places I should look that don't have salesmen like "Handsome" Jim Ransom)?




Simple and Meaty Skillet Lasagna (all the taste with lots less hassle!)

3 (14.5 ounce) cans whole peeled tomatoes
1 (8 ounce) can tomato sauce
1 tablespoon olive oil
1 medium onion, minced
Salt (I like sea salt)
3 medium garlic cloves, finely minced
1/8 teaspoon red pepper flakes (these do not add spice - just flavor!)
1 tablespoon dried basil
1/2 tablespoon dried oregano
1/2 pound ground pork
1/2 pound ground beef (I used 80% lean)
12 curly-edged lasagna noodles, broken into 1 inch lengths
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
3/4 cup ricotta cheese (do not use fat-free)
Pulse the tomatoes with their juice in a blender or food processor until they are coarsely ground and no large pieces remain (in a food processor, that is about 12 pulses).
Heat the oil in a 12-inch nonstick skillet over medium heat. Add the onion and 1/2 teaspoon salt and cook, stirring often, until the onion is softened and translucent, about 5 to 7 minutes. Stir in the garlic and red pepper flakes and cook until fragrant, about 30 seconds. Add the ground meat and cook, breaking apart the meat, until it is lightly browned and no longer pink, 5 to 6 minutes.
Scatter the broken lasagna noodles over the meat and then pour in the ground tomatoes and tomato sauce over the pasta. Stir in the basil and oregano. Cover, increase the heat to medium-high, and cook, stirring often and adjusting the heat to maintain a vigorous simmer, until the pasta is tender, about 20 minutes.
Off the heat, stir in half the mozzarella and half of the parmesan. Dot heaping tablespoons of the ricotta over the noodles, then sprinkle with the remaining mozzarella and parmesan. Cover and let stand off the heat until the cheese melts, 2 to 4 minutes. Serve.
And finally, because I'm a tried and true fan of dessert, and these might be the best things ever:
Red Velvet Balls and Oreo Truffles (click for the full recipes to both, I'm just including photos, though I guarantee the pictures are enough to send you running)
I've tried the Oreo Truffles twice, and forgive me for saying this because I know I should be humble, but they are perfection! I made a batch on Valentines Day (at Mr. T's request) and brought some to work yesterday - they were gone by lunch time!
Are you hungry yet? Thought so. And please, feel free to share your own special recipes in the comments section. Like I said, I'm always on the lookout for a yummy weeknight meal!
Bon Appetit!





